Lehr’s Prime Pork Tenderloin with Savory Mushroom Sauce
Preheat Oven to 400 Degrees
Prepare Grill w/ Coals on One Side to allow for Direct & Indirect Grilling
Remove Plastic Wrap (Leave CCB in Small Oval Tin)
Place in Preheated Oven Or Over Indirect Heat on the Grill
Close Grill Lid
Chicken Cordon Bleu (CCB) should stay in it’s Oval container AND be placed directly on a cooking Sheet w/ Sides (Oven) on Tinfoil Tray w/ Sides (Grill)
Cook until Thermometer Probe placed in the center of the CCB reads 165 De-grees, approximately 30 minutes
BUT… 165 Degree Temperature is the most important measure.
Timing will vary depending upon size of CCB AND natural oven/grill variances
Rest for 5 Minutes uncovered before serving or cutting.
Pork Tenderloin
Whole Beef Tenderloin, Prime Rib & Standing Rib Roast too!n1. Allow the meat to come to room temperature… approximately 1 hour.n2. Rub with seasonings of your choice. nMay we n Beer Tips, Cocktail Recipes, Cooking Tips, Prime Pressn ]]>
