BEEF:

FRESH WHOLE TENDERLOINS (includes ground trim)

• PREMIUM CHOICE      $31.99#
• PRIME  $42.99#

FRESH FILET MIGNON

• PREMIUM CHOICE  $54.99#
• PRIME  Market Price

STANDING RIBROAST BONE-IN (Suggest 1 rib per 2 people)

• PREMIUM CHOICE $26.99#
• PRIME $32.99#  

RIB ROAST BONELESS

• PREMIUM CHOICE $28.99#
• PRIME $36.99#

PORK:

• CROWN PORK ROAST  $8.99#
• BONELESS PORK LOIN  $5.99#
• BONE-IN PORK LOIN $4.99#
• STUFFED PORK LOIN  $9.99# (stuffed w/ Pesto & Sundried Tomatoes)
• HONEY HAM (whole or half) $10.49#
• BONELESS HAM (whole or half)  $9.49#
• BONE-IN HAM $7.99#

POULTRY:  

• WHOLE TURKEY 9 – 30# $5.89#
• FRESH BONE-IN BREAST 5-15 # $9.99#
• FRESH BONELESS BREAST 5-15#  $13.49#
• TURDUCKEN 9 – 12 # $16.99#

Cooking Charge:

Cooked Fresh +$50.00 | Cooked and Sliced +$60.00

MEAT TRAYS FROM THE KITCHEN |  Call Brooke for quote 513.831.3411

BEEF TENDERLOIN PLATTER Mkt. Prc.

• w/ Horsey Sauce

PORK TENDERLOIN PLATTER Mkt. Prc.

• w/ Tangy Honey BBQ Sauce

APPETIZER TRAYS  ** 12” serves 10 – 12.  16” serves 18 – 20 **

SHRIMP COCKTAIL 12”/$60.   16”/$120

• w/ cocktail sauce

DOUBLE SHRIMP 12”/$80.   16”/$160

• Cocktail & Peel ’n Eat Old Bay Shrimp (w/ cocktail sauce )  

CHARCUTERIE  12”/$80   16”/$160

• Variety of Imported & Domestic Cheeses, Decorative Meats, Fruits, Nuts, Honey, Jams, Chocolates & Assorted Crackers

SMOKED SIDE OF SALMON 2 – 3#, $27.99# 

• w/ Cucumber Scales & Dill/Caper Sauce

SMOKED SALMON FILET 8 – 10 oz. $25.99#

• w/ Dill/Caper Sauce

SMOKED SALMON SPREAD.   $13.99# approx. 1#

DELUXE CHEESEBALL $9.99# approx. 1#

CHEF-PREPARED SIDES (available in 2 sizes ONLY)

2# (serves 4 – 6) & 6# (serves 12 – 15)

Wicked Wild Rice  $10.99#

Creamy Spinach AuGratin $10.99#

Loaded Cauliflower & Broccoli Casserole $10.99#

Prime Green Beans w/ Red Peppers $9.99#

Garlic Parmesan Mashed Potatoes  $8.99#

CHEF PREPARED COMPLIMENTS:

LPM Turkey Gravy $7.99#

LPM Beef Gravy $7.99#

Chef’s Cocktail Sauce $9.99#

Prime Horseradish Sauce  $9.99#

Compound Herbed Butter  $9.99#